Wednesday, 21 December 2011
How will you sparkle today?
Yesterday before I headed out I looked at myself in the mirror and thought well you look a bit bland despite feeling quite festive on the inside. Wondering what might perk up my look I remembered my Trudy Gallagher jewelry and put on a sparkly, bright coloured necklace and dangling earrings. Not only did it bring colour to my face, it warmed my heart as Trudy Gallagher is a Fredericton NB- based designer.
Her fun, funky jewelry was a go to gift for my husband when we lived in NB. I see on her website you can buy her jewelry across Canada, but for me it will always remind me of New Brunswick. I must tell him her treasures can be purchased in Calgary as well.
What helps you sparkle inside and out this season?
http://www.bejewel.ca/
Monday, 19 December 2011
Tweets to keep warm in Calgary
You have to love the Calgary Philharmonic Orchestra- they have a sense of humour as well.
Sliding takes you back to the delight of childhood
As a grown up there are many days I dislike winter and having to pile on layers of clothing to keep warm. But some moments when the air has just that slight bite which wakes me up and reminds me that I have nose hair and the snow is sparkling, I can embrace winter.
Growing up in a small town I recall many great afternoons and evenings sliding. It was a true sign of independence when I could go back to the big hill after dark without parents. These are experiences I did not expect my children to have in the city. But I was wrong.
In our new city we live across the street from a lake. In the winter it is transformed into a great skating area and a sliding hill. Currently every tree is decorated with lights for the holidays and the sliding hill is lit. My daughter went with friends the other night, proudly using her access card for the first time and commented how independent that made her feel. I did walk and get them so that they could come for dinner but as I approached I heard the giggles and shrieks of delight that the speed and lack of control bring. It took me back in my mind to many similar pink cheek nights of fun.
How wonderful to have a small town experience in the big city.
Tuesday, 13 December 2011
Loving the multiculturalism of our new city
I know some people have the impression that Calgary is not a very multicultural place, but that impression would be out of date. Returning almost a decade later I have noticed a marked increase in the diversity in the city. What a wonderful experience for our children to be exposed to and develop tolerance for other cultures.
Today my son's school gym was transformed with bright posters, some children in their traditional costumes and long tables laden with foods from the grade five students' homelands. In our case it was croissants as my son claimed our French heritage ( a bit far back but still valid ). What a fascinating variety of foods. Delightful to see the children sharing in such a way with their friends. Some of his friends said to me- have you tried my food yet with obvious pride.
The connection with the food seemed to break down barriers and open up dialogue between parents as we were there celebrating our cultures, making it OK to ask questions that might seem awkward in other situations.
Monday, 12 December 2011
What are you hoping for in your stocking this year?
Every year a close friend generously hosts what she calls a "giving party". Children are invited to her home and they bring a stocking and items to fill the stocking for children who will not be so blessed at Christmas. At the party children decorate wrapping paper and wrap their items for the stockings. Then my friend delivers the filled stocking to the Food Bank.
When I went on the Calgary Food Bank's website to see what they would like in the stockings I was saddened by how little they asked for: socks, mini mittens, candy canes and some wrapped candy. Once again I was reminded how fortunate my family is.
Friday, 9 December 2011
Fun Food Friday- Marvelous Mulligatawny Soup
Made this soup last week and it was fantastic. Just another success from the Spilling the Beans cookbook that has been may favourite purchase in ages.
Mulligatawny SoupCheck out the author's blog for lots of great recipes. http://dinnerwithjulie.com/
from Spilling the Beans!
1 small roasted chicken (a deli rotisserie chicken works well)
1 onion
canola or olive oil, for cooking
2 carrots, peeled and chopped
2 celery stalks, chopped
1 fresh jalapeño pepper, seeded and finely chopped
3 garlic cloves, crushed or chopped
1 Tbsp grated fresh ginger
1 Tbsp curry paste or powder
1 tsp cumin
1-2 cups cooked chickpeas (half to a full 19 oz can, rinsed and drained)
1 tsp salt
1 14 oz (398 mL) can coconut milk (optional)
1 tart apple (such as granny Smith), finely chopped
steamed rice, for serving with
chopped cilantro and/or chopped salted peanuts, for garnish (optional)
Pull the meat off the roasted chicken, eat the crispy skin and put the carcass and bones into a saucepan. Set the meat aside and just barely cover the carcass with water. Peel the onion and add the outer layers of skin to the pan. Bring to a simmer and cook for about half an hour. Strain into a bowl or pot and set aside. You should have 4-6 cups of stock.
Meanwhile, chop the onion and sauté it in a drizzle of oil in a large soup pot set over medium-high heat. Add the carrots, celery, jalapeño, garlic and ginger and cook for a few minutes, until soft. Add the curry paste, cumin and chickpeas and cook for another minute or two.
Add the chicken stock, salt and chopped chicken and bring to a simmer. Cook for about ten minutes, then add the coconut milk and apple and heat through.
Put a scoop of rice into each bowl and ladle the soup overtop. If you like, sprinkle with cilantro and/or chopped peanuts. Serves 6-8.
Customer service in the medical field- lab services
Yesterday I had an appointment for bloodwork and ten minutes before I had to leave I thought- where is my requisition? Of course the more hurried I felt, the more frazzled my brain became. I hate to be late. Then I remembered technology and called my doctor's office and they faxed the requisition to the lab. Within twenty minutes I arrived and was promptly served without a glitch.
I hear many complaints about our health care system but my experience yesterday reminded me how much I appreciated Calgary Laboratory Services. They have sites in multiple areas throughout the city, extended hours, online booking. My son who has diabetes does not have to miss school for bloodwork as they are open on the weekends. He might disagree that this is a benefit. But having lived in smaller places where you have two options for bloodwork and usually have to wait ages for appointments I think CLS provides great service.
To add to that, there was an error on the labels for my blood work as I am one of those silly people who go by their middle name and this causes great confusion for certain systems. The woman helping me very graciously sorted out the error and apologised for the delay (the whole experience was maybe 10 minutes from arriving to departing). I left feeling happy for such a positive encounter which set the tone for my interactions all day.
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